Matthew McCormack: Calligraphy

My CIP consisted of going to a calligraphy (書道) studio every week to practice calligraphy. I learned many new kanji and honed my writing abilities. I even had to use my non-dominant right hand! This was a wonderful experience that I will never forget. The sensei Fukunaga Shoukei was a great support to me and constantly encouraged me the whole time.

My advice to future students who have interest in calligraphy would be to forgive yourself if the kanji is not coming out right. Calligraphy is a learning process, and with every stroke you are becoming better!

Rebecca Lee: Sadou (Tea Ceremony)

This semester, I attended tea ceremony lessons at Kyoto Wabichakai with Fujimura sensei. Each week, we learned and practiced the steps to tea ceremony, and learned about the many philosophical and religious aspects of tea that are embedded in Japanese culture and thinking. 

Chashitsu during the early morning

Chashitsu during the early morning

I highly recommend this CIP to those who are seeking an authentic experience in Japanese culture. Throughout the lessons, Fujimura sensei would teach us about very thought provoking questions like the aesthetics of tea, the way movements, pacing, and demeanor can affect the atmosphere of a tea gathering, the way yin and yang, Zen and Shintoism interplay in the tradition of tea, and much more. Fujimura sensei was also very keen on providing us students with as many opportunities to be immersed in Japanese culture and brought us on memorable trips around Kyoto and Japan including plum blossom viewing at Kitano Tenmangu, sunrise and omairi at Ise Jingu, and an ohanami and ochakai at Heian Jingu in kimonos. 

Learning about chadougu during an ochakai at Heian Jingu

Learning about chadougu during an ochakai at Heian Jingu

I think that going to every practice with an open mind and having the willingness to learn is the key to making the most out of a CIP like this. Because the duration of your CIP (and also your stay in KCJS) will be much shorter than you will anticipate, it will be impossible to master tea during that short time. Rather than perfecting the movements and steps, I found it most meaningful to experience the mindfulness and meditative state that tea evokes and internalize it into something that is very personal to myself. 

Practicing sadou

Practicing sadou

 

Leah Rosenkranz: Volunteering at Ohara Middle and Elementary School

For my CIP, I volunteered at an elementary and middle school in Ohara. Every Wednesday, I would eat lunch with a different grade and do activities in an English class. 

I really enjoyed getting to interact with young kids, who I would have had no exposure to, and observing how the education differs from the United States. In English class, it was exciting to participate in games and learn ways the teacher makes learning engaging for all ages. With so many students in the school, it was difficult to form relationships with any few, however, the students seemed to really warm up to my and the other KCJS student’s presence over the 10 weeks. 

For anyone interested in teaching or just enjoys spending time with kids, this is an amazing opportunity. While it is a bit far away (about 1 hr by bus from Doshisha), it was a very rewarding experience. It was unlike any other experience I would have been able to have in Japan and I am very appreciative to be immersed in the school community.

Noah Ziluck: Goshonouchi dojo

For my CIP, I chose to join a local Shotokan Karate dojo, Goshonouchi dojo, run by Kato Sensei. I joined because I had seen good things in what I found online, and a fellow CIP student was attending and she spoke very well of it. Prior to this I had several years of experience in martial arts, but only in the US, which I can now say, definitely has bit of a culture gap. I found everyone to be very friendly and nice, but they also weren’t afraid to be straightforward when instructing or teaching the formality of karate, something I very much appreciated. If I were to give advice, I would say to ignore any fear or nervousness. One of the strongest points of martial arts is it’s relative simplicity, and in that, a direct way to improve. No one expects perfection and to make a mistake is to learn, so don’t fear making them. Likewise, everyone comes to a dojo for the same reason, so don’t be scared of any of them, even the most serious practitioners are very much friendly if you take the time to talk to them. I actually went out of my way to train with the pro fighter during breaks in between class activities and it’s probably some of the best training I’ve ever gotten. If you don’t let fear hold you back, I promise it’ll be a great time.

Alexis Jones: Yoga

My CIP activity was doing yoga every Friday or Thursday at Yoga Tamisa studio near Karasuma Oike station. I was instructed by Asako sensei and, usually, in the room in the attached picture (all in Japanese).

I really enjoyed the course because I always felt included and the more I went, the kinder I felt the staff became. It was very relaxing after a long week and I enjoyed having conversations with Asako sensei and other participants after sessions. 

If you are someone that wants a CIP that’ll bring you tranquility, I strongly suggest participating in yoga because you won’t feel different from anyone else, participants range all skill levels, and everyone is extremely kind.

Everett Zelson: Volunteering at Happiness Children's Cafeteria

I volunteered at Happiness Children’s Cafeteria this semester. Every Wednesday I would help serve free meals to local children. The nonprofit also runs a cafe and does study sessions for the students on Mondays.

Volunteers would set up, serve food, eat and play with the kids, and clean up. There was essentially no English spoken, so I was able to practice my Japanese, too.

Advice: Try to help as much as possible. I found that they didn’t usually tell me what to do, so I had to be proactive in offering.

Jiarui Yang: Volunteering at Children's Cafeteria (子ども食堂)

This semester I volunteered at Happiness Children’s Cafeteria. In this cafeteria, every Wednesday dinners are offered for free for kids from low-income families. Every Monday, the cafeteria also serves as a study room for kids to do their homework.

I went there every Wednesday from 5 pm to 8 pm. Volunteers’ duties include serving dinner, washing the dishes, cleaning up, and playing with kids. There were plenty of opportunities to communicate with kids and other volunteers.

Advice to incoming students: the children’s cafeteria had a chill and casual atmosphere. It is great for anyone who enjoys hanging out with kids. Plus, volunteers can also enjoy free meals with the kids.

Amanda Mihovilovic: English with Kindergarteners

Nearly every week beginning in October of the fall semester, I began volunteering at Fukakusa Kindergarten. A small kindergarten nestled in a residential area on the other side of the Kamo River, I remember how nervous I was my first day! However, all the staff were extremely kind and helpful, making sure I knew what I would be doing with the kids. My time with the kids was comprised of lots of English picture books, random vocabulary the kids wanted to know, and lots of free play time!

I was pleasantly surprised by how enthusiastic the kindergarteners were! Every week they entered the room full of excitement, and would come right up to me to ask to play together or just to ask me how to say certain words in English. As excited as they were to learn from me, I approached every visit just as excited to learn from them. Although not in any formal capacity, through the children and staff I learned so much about how schools operate in Japan! From how snack time and free play time works, to just simply how removing your shoes inside the school is a strictly adhered by custom. I was treated with the utmost respect as just a student visitor, and I was blown away by how much of a positive experience my CIP ended up being. More practically, I learned a lot more about Kansai-ben! While this dialect is often heard in Kyoto, across the Kamo River it’s almost all you exclusively hear from the locals. Picking up Kansai-ben in my interactions with the staff and the students really helped me feel more confident in my Japanese as a whole.

My CIP experience is one I’m eternally grateful for, and I’m so glad I got the opportunity to participate in it thanks to the help of the KCJS office. Exploring an area of Kyoto I had previously never seen, interacting with a dialect I was unfamiliar with but wanted to learn, and simply being able to be around the cutest children I’ve ever seen are memories and lessons I will never forget.

Lisa Morton: Intern at Misonou Lab

For my CIP, I was lucky enough to volunteer as a research intern in the Misonou Lab at the Doshisha Graduate School of Brain Sciences. The lab focuses on the cell biology of neurons, specifically the nature of tau proteins and the role they play in the pathology of Alzheimer’s disease. The work being done in Misonou sensei’s lab is fascinating, and it was humbling to get to witness the day-to-day work that (I believe) will amount to life-improving findings. I primarily spent my time assisting two PhD students in the lab, and in them, I feel like I have found not only mentors and role models but true friends. Initially, our relationship was quite professional, but we bonded through the challenges and successes we shared in the lab. At first, I wondered if this bond I felt I shared with them was all in my head. I figured to them, I might be more of a burden than anything — that American intern who doesn’t understand any Japanese scientific terms and gets in the way more than she helps. A few weeks into interning, however, they began inviting me to hang out and explore Kyoto and Osaka on the weekends. Having afternoon tea in Osaka Castle park and admiring a lunar eclipse together with them have got to be some of my most treasured memories from all of KCJS. Misonou sensei once told me that he was excited to have me as an intern because he thought my “American friendliness” might help bring his busy grad students out of their shells. This was immediately hilarious to me as an introverted over-thinker, and I worried that I might let him down somehow. After all, the grad students were undeniably incredibly busy, and at first, were incredibly formal and serious. I now believe this to be less about them having shy personalities or them playing into Japanese social customs and more about the deep respect they have for each other and for the work at hand. This is something I truly admire and will take away with me as I continue my studies in America. Because this respect is something we all mutually shared (and because I may be undermining American stereotypes with my lack of outgoingness), our bond was slow to form but is deep. I am incredibly grateful for this. When I return to America, I hope to stay in touch with everyone in the lab, and even have plans to meet one of the grad students next year at a neuroscience conference!

Christine Ahn : Shamisen Lessons

For my CIP, I chose to learn the Shamisen under Iwasaki sensei. Since previous students from KCJS had already taken lessons from her, it was easy to start (although contacting her was a bit of a struggle since she was always out when we called). On the first day, I was nervous but going with another KCJS student, Alexis, made it less stressful. The first day, we were welcomed in during the middle of a lesson, which felt more like a rehearsal. Like previous posts already made, the lessons aren’t really like lessons and more of practicing together. By playing with the other students, I found myself slowly improving while having fun. The other students were all old, but they were energetic and treated us kindly. They even sent us back home with chocolates on the first day. 

I knew that I wanted to push myself to talk more so I would also ask a few questions here and there whether it be about trying to understand the sheet music (which is very different from western sheet music) or asking how long they’ve been playing. It was hard for me to start or continue a conversation but luckily, the other students, and Alexis who came with me, were pretty talkative.  During lessons, everyone mainly focuses on playing the piece so there isn’t much opportunity to talk then. It may be different depending on when you set your lesson time since each time we came in, the students there were already rehearsing a piece so there was no chance to talk before a lesson. After each lesson, however, they offered to treat us out to dinner providing an optimal time to chat with them and the teacher. It was interesting to me that even though they were much, much older than us, they told us to call them by their nicknames and gave us nicknames too. They told us some stories about themselves and in exchange, we also gave some of our own. I also saw that even quieter students became so talkative after they started drinking.

Since our program in Japan ended abruptly, I couldn’t properly say bye to them but was able to eat with Iwasaki sensei one last time before leaving. I was able to talk a lot then and before we left, she showed us around an antique cafe she liked (The interior was really cool. I highly recommend asking her about it so you can go too). I really enjoyed how kind the other students and teacher were, even though it was awkward at times. If I could go more times, I think instead of relying on the other students to talk, I would’ve definitely pushed myself to talk even more and try to practice keigo more with the teacher. They understand we’re learning Japanese and have fun hearing us talk so I recommend just saying anything, even if it sounds dumb, off, or random, and to try to treat them as friends (with respect though). Overall, the experience was really enjoyable. However, my goal was to be in a CIP with a lot of people to talk with so this fulfills that but if you want to make friends with younger people, I would suggest finding an active club.