For my CIP, I volunteered at Bazaar Cafe, about a three-minute walk from Doshisha Imadegawa campus, on Thursdays, Fridays, and on a couple special occasions. By volunteering at Bazaar Cafe, I was able to glean some interesting insights into Japanese society, culture, and communication.
One of the most obvious things that sets Bazaar Cafe apart from other cafes is the fact that it is staffed primarily by minorities and volunteers. My co-workers were immigrants, sexual minorities, recovering and former alcoholics, and people with developmental disorders, all of whom Bazaar Cafe offered a community space and a chance to work for a salary. Talking to these people made more concrete the discrimination they face, their hardships in finding work, and, for some, the need to conquer cultural and language barriers. Having said that, their work at Bazaar Cafe illustrates that various kinds of minorities can be productive workers, support one another, and form strong ties with the local community. For example, through one of the Filipina volunteers at Bazaar, I was introduced to the larger Filipino community in Kyoto, whose meetings and events I have attended almost every week.
With respect to communication in the context of volunteering/working at a cafe, I found that Japan is actually quite similar to the United States. For instance, it is considered common sense and courtesy in both cultures to say “excuse me” when going around someone, or “sorry” when you have bumped into your co-worker. Further, I got free food for lunch during volunteering (as did the others), and I usually waited to be offered food instead of asking for it directly. Basically, in terms of interacting with other people, I think I acted the same way at Bazaar Cafe that I would have in a similar establishment in America. One notable difference I did notice, though, was that the native Japanese have a greater sense of status and age. While the other foreigners with whom I worked never deliberately varied their levels of politeness, the Japanese workers and volunteers used different language when talking to me, as opposed to our supervisor. Working with foreigners allowed me to compare the language patterns of native and non-native Japanese speakers.
All in all, working in a cafe allowed me to have real conversations with real people in the real world. And though CIP was sometimes an added stress at the end of the school week, I definitely appreciated this opportunity!